{"title":"Chemicals \u0026 Stabilizers","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ca href=\"https:\/\/www.bing.com\/ck\/a?!\u0026amp;\u0026amp;p=58f65bdc05c18ea242a1c4f95913d238056aa6dc64a5d2072b80a3aa73afa840JmltdHM9MTc2MzA3ODQwMA\u0026amp;ptn=3\u0026amp;ver=2\u0026amp;hsh=4\u0026amp;fclid=356430ad-488e-6666-1fa6-20f74c8e601e\u0026amp;psq=wine+chemicals\u0026amp;u=a1aHR0cHM6Ly9kcmlua3RpbnRvLmNvbS9ibG9ncy93aW5lLXdpc2RvbS93aW5lLWFkZGl0aXZlcw\u0026amp;ntb=1\" target=\"_blank\"\u003e\u003cb\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eSulfites\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003e: These are the most common additives in wine, used to kill unwanted bacteria and  yeasts, and to prevent oxidation. All wines contain some level of sulfites, which are\u003c\/span\u003e \u003cspan style=\"text-decoration: none; text-underline: none;\"\u003enaturally\u003c\/span\u003e \u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eoccurring in grapes, but additional sulfites are often added during various stages\u003c\/span\u003e \u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eof winemaking. \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ca href=\"https:\/\/www.bing.com\/ck\/a?!\u0026amp;\u0026amp;p=ff0f0c63da4fd96c0c95e3001e3d806bdaa3633f87eb867fbc3e97e47391b57eJmltdHM9MTc2MzA3ODQwMA\u0026amp;ptn=3\u0026amp;ver=2\u0026amp;hsh=4\u0026amp;fclid=356430ad-488e-6666-1fa6-20f74c8e601e\u0026amp;psq=wine+chemicals\u0026amp;u=a1aHR0cHM6Ly9ob21lYnJld2Fuc3dlcnMuY29tL3dpbmVtYWtpbmctY2hlbWljYWxzLWFkZGl0aXZlcy8\u0026amp;ntb=1\" target=\"_blank\"\u003e\u003cb\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eAcidifiers\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003e: These are added to adjust the acidity of the wine, which can enhance flavor and  balance. Common acidifiers include citric acid and tartaric acid. \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ca href=\"https:\/\/www.bing.com\/ck\/a?!\u0026amp;\u0026amp;p=d080986cf826a3c4da34ebb1ba2d181e3fe497beb9f45359bf8cfad5e3f1f654JmltdHM9MTc2MzA3ODQwMA\u0026amp;ptn=3\u0026amp;ver=2\u0026amp;hsh=4\u0026amp;fclid=356430ad-488e-6666-1fa6-20f74c8e601e\u0026amp;psq=wine+chemicals\u0026amp;u=a1aHR0cHM6Ly93d3cuZWF0aW5nd2VsbC5jb20vYXJ0aWNsZS83NTk0NTc3L2ktanVzdC1mb3VuZC1vdXQtbW9zdC13aW5lLWlzLWZ1bGwtb2YtY2hlbWljYWxzLWhlcmVzLXdoYXQteW91LW5lZWQtdG8ta25vdy8\u0026amp;ntb=1\" target=\"_blank\"\u003e\u003cb\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eFining Agents\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003e: These are used to clarify wine by removing unwanted particles. Common\u003c\/span\u003e\u003cspan style=\"mso-spacerun: yes;\"\u003e     \u003c\/span\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003e fining agents include isinglass (derived from fish bladders), bentonite clay, and egg whites. \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ca href=\"https:\/\/www.bing.com\/ck\/a?!\u0026amp;\u0026amp;p=ff0f0c63da4fd96c0c95e3001e3d806bdaa3633f87eb867fbc3e97e47391b57eJmltdHM9MTc2MzA3ODQwMA\u0026amp;ptn=3\u0026amp;ver=2\u0026amp;hsh=4\u0026amp;fclid=356430ad-488e-6666-1fa6-20f74c8e601e\u0026amp;psq=wine+chemicals\u0026amp;u=a1aHR0cHM6Ly9ob21lYnJld2Fuc3dlcnMuY29tL3dpbmVtYWtpbmctY2hlbWljYWxzLWFkZGl0aXZlcy8\u0026amp;ntb=1\" target=\"_blank\"\u003e\u003cb\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eStabilizers\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003e: Potassium sorbate is often used to prevent fermentation in bottled wine,\u003c\/span\u003e\u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003e\u003cspan style=\"text-decoration: none; text-underline: none;\"\u003eespecially when sweetening is involved. \u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"absorbic-acid-1oz","title":"Ascorbic Acid 1oz","description":"\u003cp\u003eAscorbic acid is a quick-acting and powerful antioxidant that is used in white winemaking to protect against light and short aerations, such as racking and bottling. It works by rapidly converting dissolved oxygen into hydrogen peroxide before it has a chance to react with oxidative enzymes and cause browning. However, this hydrogen peroxide itself needs to be removed from the wine in order to avoid the very phenomenon that was trying to be avoided in the first place, namely oxidizing the wine. The answer lies in always making sure that the free SO2 levels are correct, both before the ascorbic addition is to be made and after. (Note that \"Titrettes\" are not accurate enough for this, and that a more precise means of determing free SO2 is needed, such as an Aeration-Oxidation set-up). Addition rate is around 50 mg\/l (ppm) as long as the free SO2 is maintained at 30 mg\/l (ppm).\u003cbr\u003e\u003cbr\u003eA rough approximate of weight is 1 tsp = 3.2 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.\u003c\/p\u003e\n\u003cdiv id=\"playlist\"\u003e\n\u003cdiv class=\"content\" id=\"main-item-details\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39911739097191,"sku":"26131","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_e2f556e2-4bb6-4dd8-9ab5-0d2c13e123d1.png?v=1665089528"},{"product_id":"citric-acid-2oz","title":"Citric Acid","description":"\u003cp\u003e\u003cspan\u003eCitric acid is often added to wines to increase acidity, complement a specific flavor or prevent ferric hazes. It can be added to finished wines to increase acidity and give a \"fresh\" flavor.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"1lb","offer_id":39498763010151,"sku":"51325","price":11.25,"currency_code":"USD","in_stock":true},{"title":"2oz","offer_id":39663990145127,"sku":"26170","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_e16901c7-c50a-49a6-b12d-73d6d8d469d5.jpg?v=1633639556"},{"product_id":"wine-tannin-1oz","title":"Wine Tannin","description":"\u003cp\u003e\u003cspan\u003eImprove the flavor and astringency of your wine with Wine Tannin, made from premium Slovakian chestnut trees. Use 1\/4 teaspoon per gallon for white or rose wine must, 1\/3 teaspoon for red wine must, or 1\/2 teaspoon for fruit wine must, and see the difference. Also great for fining with gelatin or isinglass.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"1lb","offer_id":49298504745246,"sku":"26300","price":17.99,"currency_code":"USD","in_stock":true},{"title":"1oz","offer_id":49298504778014,"sku":"26301","price":4.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_5b52ac28-b5ed-4a63-a64e-d0446df30024.jpg?v=1633639819"},{"product_id":"gelatin-finings","title":"Gelatin Finings","description":"\u003cp\u003eGelatin Finings clears beer and wine by causing the particles to coagulate and settle. This fining agent can also reduce astringency by removing tannin. Use up to 1 teaspoon per 5 gallons. You can aid the clearing process by\u003cspan\u003e \u003c\/span\u003ecold crashing\u003cspan\u003e \u003c\/span\u003eyour beer \u0026amp; wine.\u003c\/p\u003e\n\u003ch3\u003eHow to Clear Your Beer with Gelatin\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eIn a sanitized measuring cup add 1\/4 to 1\/2 cup cold water.\u003c\/li\u003e\n\u003cli\u003eSprinkle 1\/2 tsp of gelatin over water, let sit.\u003c\/li\u003e\n\u003cli\u003eWait 10-15 mins for gelatin to dissolve\/bloom.\u003c\/li\u003e\n\u003cli\u003eHeat water to 145-155°F. Short 5-10sec bursts in the microwave works well.\u003c\/li\u003e\n\u003cli\u003eStir well, add to fermenter or keg. If kegging you can store cold to help increase clearing speed.\u003c\/li\u003e\n\u003cli\u003eAllow 24-48 hours to clear.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39498770743399,"sku":"26104","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_22800647-7331-4112-8e77-dc5f1fe48bac.jpg?v=1633640004"},{"product_id":"irish-moss-1oz","title":"Irish Moss 1oz","description":"\u003cp\u003e\u003cspan\u003eA kettle fining derived from seaweed. Add 1 teaspoon per 5 gallons to the last 15 minutes of the boil to enhance cold break (protein coagulation).\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39498771169383,"sku":"61091","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_51c99e5f-8d7a-40ec-80b1-e6beb50827fa.jpg?v=1633640128"},{"product_id":"kerry-fermcap-s-53oz","title":"Kerry Fermcap S (.53oz)","description":"","brand":"BSG","offers":[{"title":"Default Title","offer_id":39500652085351,"sku":"59831","price":2.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_21eb5b2d-47e3-4e77-8f78-d1970d162408.jpg?v=1633800644"},{"product_id":"burton-water-salts-1-3oz","title":"Burton Water Salts (1\/3oz)","description":"\u003cp\u003e\u003cspan\u003eIntroducing Burton Water Salts, a vital brewing ingredient made from Gypsum and Papain. Papain prevents chill haze while Gypsum hardens and balances water pH, providing optimal conditions for enzyme function and yeast metabolism. With a 1\/3 ounce pack suitable for a 5 gallon batch, perfect your brew with Burton Water Salts.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39500714901607,"sku":"26102","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_4c3c6c35-716e-455b-9288-2a48284d79e4.jpg?v=1633809648"},{"product_id":"potassium-bicarbonate-2oz","title":"Potassium Bicarbonate","description":"\u003cp\u003ePotassium Bicarbonate is an essential additive for winemakers aiming to balance acidity with precision. Just 1½ teaspoons per gallon can reduce acidity by about 0.1%, ensuring smoother, more refined flavors without overpowering the wine. With a recommended limit of 0.3-0.4% reduction, it offers controlled adjustment for optimal taste. This 1 lb. package provides an effective solution to achieve the perfect acidity level, enhancing your wine’s overall quality and drinkability.\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"2 oz","offer_id":39500717097063,"sku":"26359","price":4.25,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":39880438218855,"sku":"26358","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_ccb817c7-5482-49ad-ac81-fc49313f1cad.jpg?v=1633809738"},{"product_id":"potassium-sorbate-stabilizer-1oz","title":"Potassium Sorbate (Stabilizer) 1oz","description":"\u003cdiv id=\"IDtextDescription\"\u003ePotassium sorbate is used in winemaking to \"stabilize\" a wine and prevent a renewed fermentation, especially when sweetening a wine prior to bottling. Potassium sorbate does not kill yeast cells but instead inhibits the yeast cell from being able to multiply, grow and begin a new fermentation. Use 1\/2 teaspoon per gallon.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39500728336487,"sku":"26355","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_658e7715-308c-4066-a81e-da83808cb9b1.jpg?v=1633810922"},{"product_id":"potassium-metabisulphite-1lb","title":"Potassium Metabisulphite 1lb","description":"\u003cp\u003ePotassium Metabisulphite is the industry standard for wine preservation, trusted by both home and commercial winemakers alike. This versatile 1 lb package serves dual purposes: as a powerful sanitizer to sterilize equipment and as an antioxidant\/bactericide to protect your wine's quality and flavor. Simple to use—just dissolve in warm water before adding to your batch. Whether you're following a wine kit or crafting your own blend, this essential additive ensures your wine stays fresh and protected from oxidation and spoilage. A staple in every serious winemaker's toolkit.\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39517712220263,"sku":"26014","price":11.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_95ab0628-47ff-47e2-a106-639d650aa656.jpg?v=1635356516"},{"product_id":"soft-red-bristle-carboy-brush","title":"Soft Red Bristle Carboy Brush","description":"\u003cdiv id=\"IDtextDescription\"\u003ePerfect for cleaning carboys and fermentation vessels. Features softer, red bristles for plastic and PET carboys to help prevent scoring and scratching. Helps remove residue and any stuck-on deposits.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3\u003eDimensions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 35 inches (includes bend)\u003c\/li\u003e\n\u003cli\u003eBristle Length: 5.5 inches with 9 inch bend\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39525844254823,"sku":"24784","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_7ddd3eed-7c41-4d15-af10-8fc5984ee34a.jpg?v=1656778387"},{"product_id":"corn-sugar-1lb","title":"Corn Sugar (Dextrose)","description":"\u003cp data-mce-fragment=\"1\"\u003eCorn Sugar, or dextrose, is used to \"prime\" your beer to produce natural carbonation in the bottle. \"Priming\" is the act of adding a small amount of fresh fermentable sugar to the beer just before bottling so that the residual yeast will consume it and produce carbonation in the sealed bottle. We recommend corn sugar for this purpose because it is easy for the yeast to consume and has a neutral flavor profile, meaning it will leave your beer tasting the way you designed it!\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eUse 4 or 5 oz of corn sugar to prime 5 gallons prior to bottling. Dissolve in 1-1.5 pints of water and boil for 5 minutes to sanitize prior to mixing with your beer.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eIf your fermentation ended at 68F it will retain about 1 volume of CO2. If it ended at 50F it will retain about 1.2 volumes of CO2. 4 oz in 5 gallons adds 1.48 Volumes of CO2. 5 oz adds 1.84 volumes of CO2 to 5 Gallons.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSuggested CO2 Levels:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCask Ales 1.5 to 2.0\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eAles 2.3 to 2.6\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLagers 2.4 to 2.6\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHighly Carbonated Beers 3.0+\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eChampagne is 6.3 and requires a special bottle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e \u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTo convert from volumes to g\/L:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003emultiply volumes x 1.96.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eCan also be used to boost your Original Gravity without impacting the beer's flavor profile. Adds 1.042 points per pound per gallon (PPG) to your specific gravity.\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDextros Needed (lbs.) = (Actual Volume * (Target Gravity – Actual Gravity)) \/ 0.042\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LD Carlson","offers":[{"title":"Corn Sugar 50lb","offer_id":39872081068135,"sku":"19924","price":104.99,"currency_code":"USD","in_stock":true},{"title":"Corn Sugar 3lb","offer_id":39659782340711,"sku":"19923","price":9.59,"currency_code":"USD","in_stock":true},{"title":"Corn Sugar 1lb","offer_id":39595969183847,"sku":"19922","price":4.59,"currency_code":"USD","in_stock":true},{"title":"Corn Sugar 5oz","offer_id":39659769528423,"sku":null,"price":2.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/sugar.png?v=1641833657"},{"product_id":"pectic-enzyme","title":"Pectic Enzyme","description":"\u003cp\u003e\u003cspan\u003eAn enzyme that destroys pectin, the substance in some fruits that causes them to gel when the beer or wine is chilled. This pectin notoriously makes beer or wine hazy. Add 1\/2 teaspoon per gallon (must add before start of fermentation).\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"1oz","offer_id":39564840566887,"sku":"26382","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1lb","offer_id":39699708837991,"sku":"26384","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_9ddc18c7-37a3-4ce0-b5d8-d55e520d556d.jpg?v=1639083166"},{"product_id":"potassium-metabisulphite-2oz","title":"Potassium Metabisulphite 2oz","description":"\u003cp\u003e\u003cspan\u003ePotassium Metabisulfite is a common additive used to preserve and stabilize wines, ciders, and occasionally beers. When added to wine or must, it forms sulfur dioxide gas (SO2). This prevents most wild microorganisms from growing and acts as a potent antioxidant, protecting both the color and delicate flavors of wine. As a sanitizer - use 2 oz per 1 gallon of water. As an antioxidant and bactericide - use 1\/4 teaspoon to 6 gallons. Dissolve sulphite in warm water before adding.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39564845154407,"sku":"26012","price":6.25,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_b03f6937-5137-486a-beb2-efc9d82af344.jpg?v=1639083489"},{"product_id":"yeast-nutrient-8oz","title":"Yeast Nutrient 1lb","description":"\u003cp\u003e\u003cspan\u003eA mixture of diammonium phosphate and food-grade urea, Yeast Nutrient feeds the yeast ensuring that it remains healthy throughout fermentation. Add one teaspoon per gallon is recommended for wine, mead, and cider.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"1lb","offer_id":39572015546471,"sku":"26370","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/6368C_5a3eff17-207f-4b50-8f2b-722499058923.jpg?v=1767901329"},{"product_id":"acid-blend-2oz","title":"Acid Blend","description":"\u003cp\u003eAchieve perfect wine balance with Acid Blend, the essential tool for any winemaker. This carefully formulated mixture of tartaric, malic, and citric acids works to harmonize your wine's acidity levels, creating the ideal environment for yeast fermentation. Proper acid balance doesn't just improve fermentation efficiency—it enhances flavor complexity and stability in your finished wine. Whether you're crafting reds, whites, or fruit wines, Acid Blend gives you precise control over one of winemaking's most critical variables. Elevate your homebrew results with professional-grade acid management.\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"2 oz","offer_id":39564866388071,"sku":"26120","price":3.25,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":39880433795175,"sku":"26121","price":5.79,"currency_code":"USD","in_stock":false},{"title":"1 LB","offer_id":48876256395550,"sku":"26122","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_c85affa4-36f2-49d7-aeff-7f9e32e8070b.jpg?v=1639085353"},{"product_id":"yeast-energizer-1oz","title":"Yeast Energizer 1oz","description":"","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39564875694183,"sku":"63651","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_1e1fd0b7-73d9-44dd-a4de-550779310666.jpg?v=1639085963"},{"product_id":"latic-acid","title":"Lactic Acid","description":"Lowers pH in mash. 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Make a great wine, balance the acidity.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-size: large;\" size=\"4\" rwr=\"1\"\u003e\u003cb\u003eKit Includes:\u003c\/b\u003e  1 Plastic Syringe\u003cbr\u003e                       1 Plastic Testing Cup\u003cbr\u003e                       1 Sodium Hydroxide Solution\u003cbr\u003e                       1 Phenolphthalein Indicator 9 (color) Solution\u003cbr\u003e                       1 2oz Acid Blend\u003cbr\u003e                          Testing Instructions\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39616266600551,"sku":"25400","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/acidkit.jpg?v=1643404887"},{"product_id":"5-2-ph-mash-stabilizer","title":"5.2 pH Mash Stabilizer 16oz","description":"\u003cp\u003e\u003cspan\u003eMaltodextrin is a non-fermentable sugar used to enhance body, mouthfeel, and head retention. 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Maximum temperture for use 140°F.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson BSG","offers":[{"title":"MINI AUTO-SIPHON FOR ONE GALLON JUGS 3\/8\"","offer_id":39632195223655,"sku":"24872","price":11.99,"currency_code":"USD","in_stock":true},{"title":"REGULAR 3\/8\" AUTO-SIPHON REQUIRES 5\/16\" HOSE","offer_id":39632195256423,"sku":"24877","price":13.99,"currency_code":"USD","in_stock":true},{"title":"LARGE 26\" LONG W\/ 1\/2\" RACKING TUBE","offer_id":39632195289191,"sku":"24879","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_208ac8d0-9931-404f-8057-7147992887c2.jpg?v=1656780385"},{"product_id":"firmtech-auto-siphon-clamp","title":"Firmtech Auto Siphon 3\/8\" Clamp (Fits Regular and Mini)","description":"\u003cp\u003eFits 3\/8” auto siphon clamp\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39632203153511,"sku":"55466","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_7260e2e3-6aea-4457-9238-beb2a6c6b726.jpg?v=1656780232"},{"product_id":"cheesecloth-36x36","title":"Cheesecloth 36\"x36\"","description":"\u003cp\u003eThis durable cheesecloth is perfect for laying over your primary fermenter or straining out your wine must or steeping grains.\u003c\/p\u003e\n\u003cp\u003eOur cheese cloth is a square yard, double layered, and more sturdy than most cheesecloth, so it works well for a multitude of projects. Even great for cheese making. Duh!\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39646367973479,"sku":"4728","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/cheesecloth.png?v=1646181866"},{"product_id":"24-stainless-steel-spoon","title":"24” Stainless Steel Spoon","description":"The 24\" Stainless Steel Spoon is an essential tool for any homebrewer or winemaker. Its extended length reaches deep into fermentation vessels, carboys, and brew kettles without risk of contamination. Crafted from food-grade stainless steel, it resists corrosion and won't impart unwanted flavors to your batch. The sturdy construction handles vigorous stirring during mashing, sparging, and degassing. Easy to clean and sanitize, this spoon delivers reliable performance for consistent results across every brew and vintage.","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39662950383719,"sku":"24659","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_b04e4d65-29a3-4d8b-8d23-05e329678d12.jpg?v=1647376922"},{"product_id":"bentonite","title":"Bentonite 1lb","description":"\u003cp\u003eDiatomaceous earth.\u003c\/p\u003e\n\u003ctable cellspacing=\"0\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd colspan=\"15\"\u003eUsed for clearing hazes from wine. 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Maximum temperature is 206°F (97°C).\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39755054547047,"sku":"24668","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_e4e6126a-5d70-49e4-be9f-7c3369960d29.jpg?v=1656776553"},{"product_id":"24-plastic-paddle","title":"24” Plastic Mash Waffle Paddle","description":"\u003cp\u003e\u003cspan\u003eMade of Food Grade plastic and BPA free. Very smooth and easy to clean and the opposite end has a small paddle with a hole that will into a carboy or gallon jar, to allow stirring. Maximum temperature is 206°F (97°C).\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39755055464551,"sku":"24661","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_21aa0c93-ab92-4485-b1c9-e89e55c350c5.jpg?v=1656776657"},{"product_id":"carboy-brush","title":"White Carboy Brush","description":"\u003cdiv id=\"IDtextDescription\"\u003ePerfect for cleaning carboys and fermentation vessels. Helps remove residue and any stuck-on deposits.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch3\u003eDimensions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOverall Length: 35 inches (includes bend)\u003c\/li\u003e\n\u003cli\u003eBristle Length: 5.5 inches with 9 inch bend\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39755060740199,"sku":"24780","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image.webp?v=1656778610"},{"product_id":"firmtech-whip-wine-degasser","title":"Firmtech WHIP Wine Degasser","description":"\u003ch2\u003eWine Whip Degasser – Fast \u0026amp; Easy Wine Kit De-Gassing\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSave time and effort with the ultimate wine-degassing tool!\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThe\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eWine Whip Degasser\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eensures thorough CO₂ removal from your wine, helping you achieve a smoother, more refined final product with minimal effort. Designed for use with a standard\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e3\/8\" variable speed drill\u003c\/strong\u003e, this tool creates a powerful vortex that efficiently releases trapped gas, eliminating the need for manual stirring.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDegas your wine faster\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Achieve professional-quality results in minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEffortless operation\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Attach to a drill for quick and consistent stirring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafe for glass \u0026amp; plastic fermenters\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– No scratches, no mess\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect for wine kits\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e– Enhances clarity, mouthfeel, and aging potential\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStop stirring by hand—let the Wine Whip Degasser do the hard work for you!\u003c\/strong\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39755074961511,"sku":"24667","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_d8f23d70-a0c1-40cd-b27b-e2c61bb952a6.jpg?v=1656781547"},{"product_id":"carboy-cleaner-replacement-pads","title":"Carboy Cleaner Replacement Pads","description":"Keep your Carboy Cleaner™ performing like new with these replacement pads and washers. Over time, cleaning pads wear down from regular use on carboys and kegs. This set includes 2 replacement pads and 4 washers, giving you everything needed to restore your cleaner to full effectiveness. Simply swap out the worn components and get back to spotless fermentation vessels. Essential maintenance for serious homebrewers.","brand":"The Homebrew Store","offers":[{"title":"Default Title","offer_id":39755075354727,"sku":"25181","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_ffdc2d31-79fe-4b1f-b9cb-8650a81d2076.jpg?v=1656781836"},{"product_id":"kick-carrageenan-micro-t-whirfloc-tablets-10-tablets","title":"Kick Carrageenan Micro-T (Whirfloc Tablets) (10 Tablets)","description":"\u003cspan data-mce-fragment=\"1\"\u003eKICK Carrageenan kettle finings are an effective way to improve flocculation and clarity in the kettle and throughout the rest of the brewing process. The active ingredient KICK Carrageenan is kappa carrageenan, a high molecular weight polysaccharide derived from red seaweed. When added near the end of the boil, kappa carrageenan binds to haze-forming proteins and other small particles and flocculates rapidly, resulting in improved wort and beer clarity.\u003c\/span\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":39824471392359,"sku":"26001","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/6001A.jpg?v=1659726377"},{"product_id":"malic-acid","title":"Malic Acid","description":"\u003cp\u003eMalic acid is a crucial component in winemaking that directly impacts your final product's character and balance. As one of the primary acids naturally present in grapes, it plays a vital role in preventing flat, lifeless wines. During ripening, malic acid concentration naturally decreases, which is why many winemakers add it back to achieve the crisp acidity and vibrant profile their wines demand. Whether you're crafting a bold red or a refreshing white, maintaining proper malic acid levels ensures your wine delivers the complexity and brightness that keeps customers coming back for more.\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"1lb","offer_id":39853063897191,"sku":"26321","price":8.99,"currency_code":"USD","in_stock":true},{"title":"2oz","offer_id":39853063929959,"sku":"26320","price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/6320B.jpg?v=1767889604"},{"product_id":"calcium-carbonate","title":"Calcium Carbonate","description":"\u003cspan\u003eCalcium carbonate is used to reduce the acidity of wine. It does not require cold-stabilization to force complete precipitation, as does potassium carbonate. However, calcium carbonate is more likely to affect the flavor than potassium carbonate, and may take a few months to fully precipitate. One-quarter ounce (about 4 teaspoons) of calcium carbonate reduces acidity in one gallon by about 0.25%. Foaming may occur because of the production of CO2. Do not use more than one ounce per gallon. Wait 24 hours and rack wine. Calcium carbonate is also used in beer to increase the temporary hardness of water. Traditionally used in English stouts, pale ales and bitters.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage: Usage varies with acid level\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCommon name: Chalk\u003c\/span\u003e","brand":"LD Carlson","offers":[{"title":"1 lb","offer_id":39921105174631,"sku":"26160","price":11.25,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44804479516958,"sku":"26161","price":5.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/16604.jpg?v=1680229039"},{"product_id":"potassium-sorbate-stabilizer-1lb","title":"Potassium Sorbate (Stabilizer) 1lb","description":"\u003cdiv id=\"IDtextDescription\"\u003ePotassium sorbate is used in winemaking to \"stabilize\" a wine and prevent a renewed fermentation, especially when sweetening a wine prior to bottling. Potassium sorbate does not kill yeast cells but instead inhibits the yeast cell from being able to multiply, grow and begin a new fermentation. Use 1\/2 teaspoon per gallon.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":44161200980254,"sku":"26356","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_1631d433-f0d2-4f5d-87ce-0908fd9b592a.jpg?v=1670874552"},{"product_id":"complete-clarifier-kit-for-wine","title":"Complete Clarifier Kit (Wine)","description":"\u003cp\u003eMaking Wine and want to keep your wine as clear and clean as possible during the process? This Kit will get you there.\u003c\/p\u003e\n\u003cp\u003eYou’ll need a Mix Stir \u0026amp; drill (not included)\u003c\/p\u003e\n\u003cp\u003eDirections: \u003c\/p\u003e\n\u003cp\u003eDay 1: add bentonite 1st to a hot boil of water, then add to fermentation bucket, then you can add your fresh fruit or wine concentrate to sanitized fermentation bucket\u003c\/p\u003e\n\u003cp\u003eDay 14: add Potassium Sorbate and Sulphite to your wine and stir for 2 minutes, then add 2ea kieselsol and mix for 1 minute, rest for 5 minutes, then mix chitosan.\u003c\/p\u003e\n\u003cp\u003eKit includes:\u003c\/p\u003e\n\u003cp\u003eBentonite (diatomaceous earth)\u003c\/p\u003e\n\u003cp\u003ePotassium Sorbate (Stabilizer)\u003c\/p\u003e\n\u003cp\u003eSulphite (preservative)\u003c\/p\u003e\n\u003cp\u003e2ea Kieselsol (Clarifier)\u003c\/p\u003e\n\u003cp\u003eChitosan (Clarifier)\u003c\/p\u003e","brand":"The Homebrew Store","offers":[{"title":"Default Title","offer_id":44263267238174,"sku":"98002","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_a7293b89-4e88-4332-8730-177604a90a3f.heic?v=1672854310"},{"product_id":"calcium-chloride","title":"Calcium Chloride","description":"\u003cp\u003e\u003cspan\u003eCalcium Chloride is used by brewers to lower the pH, and add water hardness to the beer. 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The cloth is not replaceable, but pricing is reasonable.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":47980942229790,"sku":"55917","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/IMG-0532.jpg?v=1710867898"},{"product_id":"yeast-energizer-1lb","title":"Yeast Energizer 1lb","description":"\u003cp\u003e\u003cspan\u003eUsed to stimulate fermentation. Add 1\/2 teaspoon per gallon. 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When added near the end of the boil, kappa carrageenan binds to haze-forming proteins and other small particles and flocculates rapidly, resulting in improved wort and beer clarity. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eTablet measurement: 1-1\/2\"\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":50114080047390,"sku":"26365B","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/6002Akicktab.jpg?v=1757105990"},{"product_id":"kerry-whirlfloc®-t-tablets-10-pack","title":"Kerry Whirlfloc Tablets 10 Pack","description":"\u003cp\u003eWhirlfloc® T kettle coagulant and fining agent is a purified, high molecular weight carrageenan powder extracted from Irish Moss algae, put in a convenient tablet form. It reacts with colloidal, haze promoting material in the wort to accelerate the formation of dense and compact trub during the hot and cold wort breaks. Whirlfloc binds with the trub and is removed with that material by settling or filtration before the beer is finished. It does not remain in the beer. This saves time, boosts wort recovery, and results in a brighter wort. Improved wort clarity with Whirlfloc T leads to cleaner fermentation and easier filtration afterward.\u003c\/p\u003e\n\u003cp\u003eApproximately 180 tablets per pound.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Usage:\u003c\/strong\u003e For 5 gallons, add 0.2-0.4 tablets to the boiling kettle, 10 minutes before the end of boiling. Occasionally as much as a 1 full tablet is required, especially in low-pH brews.Tablets do not need to be hydrated and should dissolve rapidly. If problems occur, the tablet may be crushed prior to use.\u003c\/p\u003e","brand":"BSG","offers":[{"title":"Default Title","offer_id":50442791551262,"sku":null,"price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/FullSizeRender_653b8d54-119f-4299-8e6b-cd48d4f79ef1.heic?v=1766074178"},{"product_id":"ascorbic-acid-1lb-1","title":"Ascorbic Acid 1lb","description":"\u003cp\u003eAscorbic acid is a quick-acting and powerful antioxidant that is used in white winemaking to protect against light and short aerations, such as racking and bottling. It works by rapidly converting dissolved oxygen into hydrogen peroxide before it has a chance to react with oxidative enzymes and cause browning. However, this hydrogen peroxide itself needs to be removed from the wine in order to avoid the very phenomenon that was trying to be avoided in the first place, namely oxidizing the wine. The answer lies in always making sure that the free SO2 levels are correct, both before the ascorbic addition is to be made and after. (Note that \"Titrettes\" are not accurate enough for this, and that a more precise means of determing free SO2 is needed, such as an Aeration-Oxidation set-up). Addition rate is around 50 mg\/l (ppm) as long as the free SO2 is maintained at 30 mg\/l (ppm).\u003cbr\u003e\u003cbr\u003eA rough approximate of weight is 1 tsp = 3.2 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.\u003c\/p\u003e\n\u003cdiv id=\"playlist\"\u003e\n\u003cdiv class=\"content\" id=\"main-item-details\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":50497128366366,"sku":"26130","price":24.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/products\/image_e2f556e2-4bb6-4dd8-9ab5-0d2c13e123d1.png?v=1665089528"},{"product_id":"yeast-nutrient-2oz","title":"Yeast Nutrient 2oz","description":"\u003cp\u003e\u003cspan\u003eA mixture of diammonium phosphate and food-grade urea, Yeast Nutrient feeds the yeast ensuring that it remains healthy throughout fermentation. 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When added near the end of the boil, kappa carrageenan binds to haze-forming proteins and other small particles and flocculates rapidly, resulting in improved wort and beer clarity.\u003c\/span\u003e\u003c\/p\u003e","brand":"LD Carlson","offers":[{"title":"Default Title","offer_id":50497345945886,"sku":"26005","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/FullSizeRender_40d903d6-fcb9-4953-804e-7011f91b0989.heic?v=1767904132"},{"product_id":"brewers-edge-waterproof-keg-lube-1oz","title":"Brewer's Edge Waterproof Keg Lube 1oz","description":"\u003cp\u003e\u003cspan\u003eFood grade lubricant for rubber \u0026amp; plastic parts, including draw tube.\u003c\/span\u003e\u003c\/p\u003e","brand":"BSG","offers":[{"title":"Default Title","offer_id":50585753944350,"sku":"56750","price":9.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/files\/keglube.webp?v=1770409669"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0279\/8800\/0871\/collections\/periodic_table_of_wine_2.webp?v=1763145296","url":"https:\/\/thehomebrewstores.com\/collections\/chemicals-stabilizers.oembed","provider":"The Homebrew Store","version":"1.0","type":"link"}